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Homemade Taco Seasoning Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.2 from 39 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 10 tablespoons
  • Category: Seasoning Blend
  • Method: No-Cook
  • Cuisine: Mexican

Description

A simple and flavorful homemade taco seasoning blend that combines chili powder, paprika, cumin, oregano, garlic, onion powders, salt, and pepper. Perfect for seasoning tacos, meats, vegetables, and more, this versatile mix allows you to control the ingredients and adjust the flavors to your preference.


Ingredients

Scale

Spices

  • 3 tablespoons chili powder (or more ground paprika for extra mild)
  • 2 tablespoons ground paprika (or smoked paprika)
  • 2 tablespoons ground cumin
  • 1 tablespoon dried oregano
  • 1 tablespoon dried garlic powder
  • ½ tablespoon dried onion powder
  • ½ tablespoon salt
  • 1 teaspoon ground black pepper


Instructions

  1. Combine Ingredients: In a small bowl, mix together the chili powder, ground paprika, ground cumin, dried oregano, dried garlic powder, dried onion powder, salt, and ground black pepper until all are evenly combined.
  2. Store the Seasoning: Transfer the mixture into a clean, dry, tightly sealed jar. Store in your pantry away from moisture and light for up to six months to maintain freshness and flavor.

Notes

  • You can adjust the heat level by substituting chili powder with more ground paprika for a milder seasoning.
  • Use this seasoning blend to enhance tacos, fajitas, grilled meats, roasted vegetables, and more.
  • Shake or stir the seasoning before each use if the spices settle.
  • For a smokier flavor, use smoked paprika instead of regular ground paprika.
  • Ensure your storage jar is completely dry to prevent clumping and spoilage.