If you’re looking to cozy up with something uniquely nourishing and downright delicious, you have to try this Bone Broth Hot Chocolate Recipe. It’s the perfect fusion of rich, velvety cocoa and the deep, comforting essence of bone broth—a combination that feels indulgent yet supports your body with collagen and protein. Imagine sipping on a creamy, slightly savory hot chocolate that’s both satisfying and wellness-boosting. This drink is a true game changer, especially when you want a treat that’s more than just sweet—it’s wholesome and fulfilling in every warm, decadent sip.
Ingredients You’ll Need
Gathering these simple yet powerful ingredients is the first step toward creating your soul-warming mug of Bone Broth Hot Chocolate. Each item plays a distinct role, from adding creamy texture to infusing deep flavor and healthy nutrients.
- Unsweetened almond milk (1 cup): A creamy, dairy-free base that keeps the drink light and smooth with subtle nuttiness.
- Plain bone broth (½ cup): Choose beef for rich depth or chicken for a lighter touch; it adds amazing nourishment and umami complexity.
- Unsweetened cocoa powder (2 tablespoons): The heart of the hot chocolate, bringing that chocolatey richness without added sugar.
- Maple syrup or honey (1–2 tablespoons): Natural sweeteners that add just enough sweetness to balance bitter cocoa and savory broth.
- Vanilla extract (½ teaspoon): Elevates the flavors with fragrant warmth and a hint of sweetness.
- Pinch of cinnamon (optional): Adds a subtle spicy warmth that pairs beautifully with chocolate.
- Pinch of sea salt: Enhances every flavor, especially the chocolate and broth, lifting the whole drink.
- Collagen peptides or protein powder (1 tablespoon, optional): Boosts the nourishing factor for extra protein and skin-supporting benefits.
How to Make Bone Broth Hot Chocolate Recipe
Step 1: Combine Your Liquids
Start by pouring the unsweetened almond milk and your chosen bone broth into a small saucepan over medium heat. This liquid duo creates the creamy foundation that marries the rich flavors while delivering essential nutrients with every sip.
Step 2: Whisk in Flavorful Ingredients
Next, whisk in the unsweetened cocoa powder, maple syrup or honey, vanilla extract, cinnamon if you’re using it, and a pinch of sea salt. Keep whisking gently as the mixture warms, ensuring the cocoa powder dissolves fully without clumps. This step is key—careful whisking means a silky smooth drink.
Step 3: Heat Until Hot but Not Boiling
Allow the mixture to heat through, turning it hot and comforting but stopping short of boiling. This preserves the delicate flavors and nutrients, especially in the bone broth and collagen if you choose to add it. Constant whisking at this stage maintains an even, lump-free consistency.
Step 4: Stir in Collagen or Protein Powder (Optional)
Once you remove the saucepan from the heat, stir in your collagen peptides or protein powder if you’re using them. This final addition blends right in when the liquid is warm, helping keep the texture silky while boosting the health benefits with added protein and joint-supporting collagen.
Step 5: Serve Warm and Enjoy
Pour the Bone Broth Hot Chocolate Recipe into your favorite mug and savor the aroma before taking your first comforting sip. It’s a nourishing, cozy treat that’s just as delicious as it is good for you.
How to Serve Bone Broth Hot Chocolate Recipe
Garnishes
To elevate your Bone Broth Hot Chocolate Recipe, consider topping it with a sprinkle of cinnamon or a dusting of cocoa powder. A few whipped coconut cream dollops or a shaved dark chocolate garnish add an extra touch of luxury and texture that makes each sip feel special.
Side Dishes
This hot chocolate pairs beautifully with light snacks like almond biscotti or spiced nuts. For something heartier, try it alongside sweet potato muffins or oat-based cookies, making for a balanced treat that satisfies both cravings and nutrition.
Creative Ways to Present
Serve your Bone Broth Hot Chocolate Recipe in a clear glass mug to showcase its inviting, rich color. Add a cinnamon stick stirrer or accompany it with a tiny spoon of honey on the side for guests to customize sweetness. You might even turn it into a frothy latte by giving the finished drink a whirl with a milk frother—pure indulgence!
Make Ahead and Storage
Storing Leftovers
If you happen to make extra, store the Bone Broth Hot Chocolate Recipe in an airtight container in the fridge for up to 48 hours. Give it a good stir before reheating since ingredients may settle or separate.
Freezing
Freezing isn’t the best option for this recipe due to the texture changes collagen and milk alternatives undergo when frozen. Stick to fresh preparation or refrigerate leftovers for the best taste and consistency.
Reheating
Reheat gently on the stovetop over low heat or in the microwave, stirring frequently to maintain smoothness and prevent scorching. Avoid boiling to preserve delicate flavors and the nourishing properties of the bone broth.
FAQs
Can I use regular dairy milk instead of almond milk?
Absolutely! Feel free to swap almond milk for any milk of your choice, including dairy milk. Each will give a slightly different creaminess and flavor, so pick what you enjoy most.
Is bone broth necessary in this recipe?
Bone broth is essential for the unique flavor and health benefits in this hot chocolate. It adds savory depth and collagen that you won’t get from a typical hot chocolate recipe.
Can I make this recipe vegan?
Since bone broth is animal-based, making it fully vegan defeats the main nourishment factor. However, you can create a delicious vegan hot chocolate without broth using plant-based milks and vegan collagen alternatives.
What if I don’t have collagen peptides or protein powder?
They’re optional here but add extra protein and skin support. If you don’t have them, the hot chocolate is still wonderfully satisfying and nourishing thanks to the broth and cocoa.
How spicy does the cinnamon make the drink?
Just a pinch of cinnamon provides a gentle warmth that complements the chocolate without overpowering it. Feel free to adjust according to your spice tolerance.
Final Thoughts
Now that you’ve got the recipe and know how to make this comforting Bone Broth Hot Chocolate Recipe, it’s time to give it a try. It’s perfect for chilly mornings, restorative evenings, or any moment you want a hug in a mug that’s as nourishing as it is delicious. Trust me, once you sip this unique blend of savory and sweet, it’ll become one of your go-to cozy treats.
